A healthy food initiative administered by The Good Food Box Society of the North Okanagan
Everyone is welcome to get involved with The Good Food Box program.
We need volunteers:
- Produce Pickup
- Delivery Drivers
- General Assistants
If you can spare half a day per month, please contact: Program Coordinator Diane Fleming @ 250-306-7800 or This email address is being protected from spambots. You need JavaScript enabled to view it.
April 2021's Newsletter Contains:
Recipe from The Good Food Box:
- Sautéed Spinach & Roasted Red Pepper
- No-Fail Roast Potatoes
Also: Articles titled: "The Good Food Box Community Values & Savings" and "IG Wealth Management Walk for Alzheimer's"
Click here to read April 2021's Newsletter.
March 2021's Newsletter Contains:
Recipe from The Good Food Box:
- Potato Latkes/Fritters
Also: Articles titled: "More Ways To Eat Carrots" and "Storing Fruits and Vegetables"
Click here to read March 2021's Newsletter.
February 2021's Newsletter Contains:
Recipes from The Good Food Box:
- Potato, Sausage & Kale Soup
- Easy and Tasty Broccoli
Also: An article titled: "The Okanagan Honey Company"
Click here to read February 2021's Newsletter.
January 2021's Newsletter Contains:
Recipes from The Good Food Box:
- Simple Hearty Soup
- Roasted Cauliflower - 4 Ways!
Also: An article titled: "The Good Food Box Program Update As We Head Into 2021"
Click here to read January 2021's Newsletter.
December 2020's Newsletter Contains:
Recipes from The Good Food Box:
- Honey Garlic Butter Roasted Carrots
- Roasted Brussels Sprouts
Also: An article titled: "Volatile Food Prices"
Click here to read December 2020's Newsletter.
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